Wait! What you should know about defects Before purchasing New Cast Iron Cookware

Cast Iron Cookware

What everybody ought to know
about cast iron Cookware defects.
Pinhole:
Check for the Pinholes or cavities in the Cast Iron
Cookware. Food Particles get collected in the cavities & make it difficult
to clean.
Sharp
Flash:
Check for Sharp edges or Flash at the edges of Cast Iron Cookware.
These Flash can cause cuts or injuries while cleaning or cooking.
Sand & Slag Inclusion:
Sand or Slag inclusion near the surface of the Cast Iron
Cookware.
Chip:
Chip or notch is a visible defect seen at the edges of
the Cast Iron Cookware.
Crack:
Check for the hairline Cracks on the Cookware which breaks
the Cookware into pieces.
Wobbling or Warping:
Check for wobbling or warping (curving) on the flat
surfaces of the Cookware.
Wall thickness variation:
Check for wall thickness variation of the Cast Iron Pan
or Cookware.
Dent
or Dimple:
Check for dents or depressions on the surfaces of the
Cookware.
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